Requirements
1. Possess a Bachelor's Degree in Dietetic, Nutrition, Food Science or related field.
2. Minimum 5 years of relevant experience in event planning, training program management or a similar role.
3. Proven track record of successfully managing large-scale events and training initiatives.
4. Excellent project management and organizational skills.
5. Strong interpersonal and communication skills, both written and verbal.
6. Proficiency in event management software and tools (e.g., Cvent, Eventbrite).
7. Ability to manage multiple projects simultaneously and work under tight deadlines.
8. Strong problem-solving skills and attention to detail.
9.Certification in Event Management (CMP, CSEP) or Training and Development (CPLP) is a plus.
10. Willingness to travel as needed to support events and training programs.
11. Possess flexibility to work in the evenings and weekends during events.
12.Must be able to work at Section 15 Shah Alam and Bukit Raja 2 (future new HQ).